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Cashew nut of MANH CUONG is produced from high quality Cashew nut, carefully selected before processing. The stages of the production process are strictly controlled by the ISO 22000: 2005, HACCP (Hazard Analysis and Critical Control Points) System, to provide clean, packaged cashew nut products. Carefully have high nutritional value, both convenience and safety for the health of consumers.Specification:As per AFI standard Packing: Vacuum bag/ tin and cartonContaine capacity: 15.876MT/20FCL.Origin: VietnamTypes: WW320, 240, 210, 450, WS, LP,…Delivery time: 5-7 working days after receiving deposit or original L/C and label confirmationCrop time: January- April every yearShelf life: 12 months in normal condition and 24 months in cold storage.